LIAQUAT UNIVERSITY HOSPITAL

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SHCC Sindh health care

Kitchen Services

Patient`s nutrition, care and recovery are very important to us. Our physician and dietitian evaluate their medical status and prescribe a diet appropriate for their medical condition.

Daily 2000 patient’s meal is being served in Liaquat University Hospital Hyderbad.

Special diet for Children and ICU Patients

Kitchen Menu

DAYS	BREAK FAST	LUNCH	DINNER
Monday	Bread two Slice + One cup Tea + Boiled edd + Jam	Mutton Curry + 2 Chappati + Seasonal fruit	Dall + Rice /Soup /Yakhni
Tuesday	Bread two Slice + One cup Tea + Boiled edd + Jam	Chicken Potato Curry + 2 Chappati + Seasonal fruit	Vegetable(Lady Finger) + 2 Chappati+/Soup /Yakhni
Wednesday	Bread two Slice + One cup Tea + Boiled edd + Jam	Fish Potato Curry + 2 Chappati + Seasonal fruit	Dall + Rice /Soup /Yakhni
Thursday	Bread two Slice + One cup Tea + Boiled edd + Jam	Chicken Potato Curry + 2 Chappati + Seasonal fruit	Vegetable(Turai ) + 2 Chappati+/Soup /Yakhni
Friday	Bread two Slice + One cup Tea + Boiled edd + Jam	Mutton Curry + 2 Chappati + Seasonal fruit	Dall + Rice /Soup /Yakhni
Saturday	Bread two Slice + One cup Tea + Boiled edd + Jam	Chicken Potato Curry + 2 Chappati + Seasonal fruit	Mix Vegetable + 2 Chappati + Soup /Yakhni
Sunday	Bread two Slice + One cup Tea + Boiled edd + Jam	Dall Rice + Seasonal fruit	Mix Vegetable + 2 Chappati + Soup /Yakhni